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| HSCI 3323 - Nutrition Thru the Life Cycle |
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HSCI 3323: Nutrition Throughout the Life Cycle (3-0)
Provides a comprehensive look at the nutritional needs and
changes of people in the various stages of life, such as,
pregnancy and lactation, infancy, childhood, adolescence,
adulthood and aging with emphasis on factors influencing
normal growth and development.
Prerequisite: HSCI 2302 with a grade of "C" or better.
3.000 Credit hours 3.000 Lecture hours 0.000 Lab hours 0.000 Other hours Levels: Undergraduate Schedule Types: Lecture (LECT) Course Fee(s): None. Public Health Sciences Department Restrictions: Must be enrolled in one of the following Levels: Undergraduate Must be enrolled in one of the following Campuses: Main Campus Prerequisites: Prerequisites for HSCI 3323 General Requirements: ( Course or Test: HSCI 2302 Minimum Grade of C May not be taken concurrently. ) |
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